Our All Natural Duck Legs are rich and tender with no added ingredients to allow for limitless cooking preparations. Our duck legs shine as a main entrée or shred and serve the tender meat off the bone and use as a perfect addition for soups, salads, pasta dishes, duck tacos, and more.
- Portion Weight: Approx. 8.5 oz per leg
- Pack Size: 8 legs (4 vacuum sealed packs - 2 legs per pack)
- All Natural
- Ready to Cook
- Bone-In
- Frozen Raw Product
PRODUCT INFORMATION
Cooking Instructions:
- If frozen, defrost legs in refrigerator overnight.
- Season legs with salt, garlic powder, and black pepper.
- Bake in a 350 degree preheated oven for approximately 1 1/2 hours.
- Internal temperature reaches 165 degrees F when done.
Ingredients: Duck legs
Allergens: None
Shelf Life: 2 years frozen
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